Edgewood Wood Handle Cheese Knife
The beveled cleaver blade of this versatile cheese knife will cut a variety of semi-hard or soft cheeses. The full-tang handle is triple-riveted with brass rivets proves for attractive structural integrity. Each handle is crafted with specially-chosen wood and finished with hand-rubbed oil finish. Cheese connoisseurs will appreciate the care and quality in each Edgewood cheese utensil. Available in four wood finishes.
- 7 inches long x 1.25 inches wide
- Stainless steel blade
- 4 wood finishes:
- Oxidized Walnut
- Made in the USA
- Hand wash, dry thoroughly
- For wood handle: Use food-safe mineral oil or beeswax to maintain natural luster
- 1 week
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