Santoku Knife 5"
Santoku Knife 7"
Lamson Knives

Fired Forged Santoku Knife

Regular price $95.00 $0.00

The Santoku is a general-purpose kitchen knife similar to the chef's knife. The blade of the Santoku is not as curved as a chef's knife, resulting in more of a chopping motion instead of a rocking motion. It performs well at slicing, dicing, and mincing. The Kullenschliff edge, also known as Granton, prevents food from sticking.

What is a Santoku Knife?

Detail

  • 2 sizes
    • 5 inches
    • 7 inches
  • Made in the USA
  • Each of our knives is finished to perfection with proprietary polishing and sharpening processes
  • Each steak knife is precision forged using traditional Hot-Drop Forge which results in a harder, sharper blade that is corrosion resistant and highly elastic
  • Blades forged from the finest high-carbon stainless steel from Solingen, Germany (Grade 4116) pair with sleek, sturdy handles of resin-infused Pakkawood acrylic
  • The blades are precision forged using the traditional hot-drop method, tempered to the perfect hardness 
  • Full tang blades with triple riveted handles ensure the ideal balance and weight. A curved and recessed bolster provides a seamless transition from handle to blade, as well as comfortable thumb support for better control and safety

    Care Instruction

    • Hand wash only
    • A good honing steel is essential for keeping knives sharp. Designed with the quality craftsmanship of our cutlery itself, Lamson's 10" Sharpening Steel is perfect for this critical task, sold individually
    • The "Sharp for Life" program supplies a lifetime of complimentary professional sharpening on every knife

    Ship Time

    • 2-3 days

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